Aniseed pet vase 100g
The anise seeds, crushed or whole, because of its sweet and very aromatic taste, are used in baking, especially in more traditional Mediterranean desserts.
Fennelseed Greek Packet 1000g
Fennel seed is an aromatic and tasty spice that can be used in cooking, pharmacy as well as in distillery. It is a basic ingredient used in Indian cuisine as well as in Middle Eastern cuisine. In Italy it accompanies the flavor of sausages and meatballs. In distillery it is useful for flavoring the distillation of grapes, during the production of tsipouro, raki and other beverages.
Mixed Herbs with Aniseed El Greco
All the aroma and flavor of the Mediterranean in one package. Covers a satisfactory range of herbal flavors. For a hot or cold drink with 100 % natural ingredients, for any hour of the day. Try it with honey.
Star Anise Packet 1000g
Star anise or Chinese dill or illicium verum. It is a spice that has an anise scent and comes from Southwest China. It is a beautiful star shaped fruit. Its seeds have a brown colour and are shiny. Star anise is rich in essential oils, mainly in antholi, and is used fir the production of food as well as for medicine. Botanically it is not related with the common dill even though they share the same flavors. Star anise is used in distillery. It sweetly flavors the distillery of the grapes during the production of tsipouro, ouzo or raki. In the Chinese cuisine, star anise is used on pork and white meat. In Europe it is used to flavor pastries and sweets.
Star Anise Pet Vase 30g
Star anise or Chinese dill or illicium verum. It is a spice that has an anise scent and comes from Southwest China. It is a beautiful star shaped fruit. Its seeds have a brown colour and are shiny. Star anise is rich in essential oils, mainly in antholi, and is used fir the production of food as well as for medicine. Botanically it is not related with the common dill even though they share the same flavors. Star anise is used in distillery. It sweetly flavors the distillery of the grapes during the production of tsipouro, ouzo or raki. In the Chinese cuisine, star anise is used on pork and white meat. In Europe it is used to flavor pastries and sweets.
